Hey guys! I’ve been thinking… I’ve done so many posts about coffee that would be good for those of us who enjoy the sweeter things. Or, not what some people would call actual coffee. My Fiance` being one of the main ones I can think of who doesn’t necessarily like coffee, but will be occasionally moved to enjoy a cup if it’s suitable for his palate.
I figured, if it’s hard for me to keep track of these less-bitter options, it’s probably card for you too! So, I decided to make us a little round up for the coffees I’ve found since we I started this journey. Let’s get to it!
I’m going to be going backwards in time and hunting through the posts here, but I’ll start with a recent find!
This one is Mocha, Marshmallow, and Peppermint and it’s absolutely amazing. I opted to get it a little extra sweet, because I have a problem with my sweet tooth. It was exceptionally smooth, I could scarcely tell I was drinking an espresso beverage at all. The bitterness was completely nonexistent.
The chocolate and vanilla mingle and blend in such a way where neither is identifiable alone. You might think that’s a bad thing, but it really makes the creaminess stand out. I thought it was going to be more like a chocolate dipped berry with some vanilla tones. But what happened instead was almost a decadent creaminess with raspberry offering tang and standing out.
The basic witch is a drink I would definitely recommend somebody who, like me, is not big on pumpkin spice. Honestly, I am really a pleasantly surprised and I cannot wait to see what we come across a little later on in this list. The overall flavor of the basic which, is very mild. I detect almost no bitterness, it has a little bit of acidity that lingers but there’s almost no extreme, earthy presence from the espresso. It’s just a sweet relaxed kind of drink that is good to enjoy all year around. And guys, If they keep the spice on the shelves I may be coming back for this one!
The coffee flavor barely lingered on my tongue, which I attribute to the sweetness of the caramel. Speaking of the caramel, it was the has the final word where the flavor is concerned. This is another drink I would highly recommend for my readers who are just getting started drinking (and enjoying) coffee. It’s one of most sweet, yet somehow mellow coffees I’ve had. I’m still definitely partial to the Prince Harry.
The Cafe Caramello has a name that slightly intimidated me. Honestly, I was expecting something incredibly bitter and to get mowed down by a strong espresso flavor (and then not sleep for a few days). What I got instead was a mouthful of smooth refreshing coffee with a lovely sweet harmony of caramel chiming in. It feels quite delicately flavored. The balance is impeccable.
It’s nicely light-bodied, and I’m very pleasantly surprised. This is definitely a coffee for those who prefer a more mild coffee drinking experience. If you’re just getting started on your coffee journey, give the Cafe Caramello a try!
it tastes quite a bit like chocolate milk with cinnamon thrown in. The cinnamon is the predominant flavor with the vanilla and chocolate coming in at a tie and balancing nicely. There’s a pleasant weight to the coffee that leaves a hint of espresso lingering, but nothing particularly biting.
The coffee was as fantastic as I remember- the flavors are incredibly smooth and balanced without a hint of bitterness. The toffee was the predominant flavor and followed nicely by the rich mocha and caramel. There is espresso in it, but the flavor is so subtle and sweet that it even my coffee-ambivalent partner was enamored. I did try a second one from them today, since we were there for a while and the prices are so fair.
The most prominent flavor is Raspberry with a soft whisper of mocha undertones. The balance achieved by this is interesting because it’s usually the other way around. The mocha flavor isn’t overwhelming or bitter. Overall the drink is smooth and soft- goes down easy and feels like the perfect drink for the holiday season if I can get away from Peppermint Mocha.
The first flavor I notice is a toffee and it’s followed by a nice contrast of slight bitterness that doesn’t detract from the drink but rather complements the sweetness. I honestly can’t recommend this drink enough.
he Frosted Turtle was surprisingly smooth- I didn’t notice the bite of espresso or any unpleasant bitterness. The Caramel and Mocha blended smoothly into a lovely harmony that left me feeling energized. Neither flavor was particularly overpowering, which is fairly impressive for something featuring two strong flavors like caramel and mocha.
I included little excerpts with each of my recommendations so you can see kind of what you’re getting into! I’m hoping to be able to travel a little more and bring you guys coffees, diners and boutiques from towns in a larger radius in 2019. Or, I’m certainly going to try!
I hope you guys enjoyed this little roundup of coffee that you may have forgotten about, because I certainly did! I may have to go back and try some of these again, actually!
If you guys have tried any of these previously, or something similar, share your experience in the comments below! Or, feel free to submit a guest review over on our Submissions page!